VêGAN STUFFêD PêPPêR SOUP

This vêgan stuffêd pêppêr soup has all thê flavour you lovê in stuffêd pêppêrs loadêd into a hêarty & warming bowl of soup!
This is anothêr onê of thosê dump in a pot and carry on with your êvêning typê of rêcipês. Which I’vê bêên a hugê fan of latêly! Anything from a crockpot lêntil soup, to an êasy quinoa chili rêcipê. If it’s quick & simplê, I’M THêRê.

INGRêDIêNTS

• 1 tbsp olivê oil
• 1 largê onion, finêly choppêd
• 4 garlic clovês, finêly choppêd
• 2 rêd pêppêrs, choppêd (with sêêds & stêms rêmovêd)
• 3/4 cup short-grain brown ricê
• 1 can lêntils
• 3 tbsp tomato pastê
• 1 1/2 cups crushêd tomatoês
• 1 tsp driêd orêgano
• 1 tsp driêd thymê
• 1 L vêgêtablê broth
• 1 cup watêr
• salt & pêppêr to tastê
• Parslêy to top

INSTRUCTIONS

1. Hêat thê olivê oil in a largê pot on mêdium-high hêat
2. Add thê onion and lêt cook for 3-4 minutês, thên add thê garlic and rêd pêppêr and cook anothêr 2-3 minutês.

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